This apple variety originated in Japan and shares the same name as the majestic Mt Fuji. Since its introduction to world markets, it has become a popular apple in many countries around the world with many people appreciating its strong and distinctive sweet taste.
The Fuji is known for its strong sweet taste and creamy coloured crisp flesh. It is the perfect apple to have as a healthy and refreshing dessert after the main meal or as a sweet snack between meals when you need a sweet treat to keep you going! Eating it as it is, you will be able to appreciate the rich natural sweetness of the Fuji. It can be stored for a long time in the fridge meaning that you can enjoy fresh Fuji apples out of the apple growing season.
