New Zealand Rose

The Pacific Rose, famous for its unique rosy blush-pink skin colouring. A medium-to-large apple with deep and sweet flavours along with that classic, crispy and juicy flesh. Usually harvested in April, the Pacific Rose has a firm texture and them ol' fashioned sweet candy flavours with a surprising tangy finish. Absolutely delicious.

  • Variety: Pacific Rose
  • Colouring: Rosy and blush-pink, gorgeous
  • Harvesting: April

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